Chef Harry showing Telemundo anchors on live TV how to inject a turkey on Thanksgiving. Entire 2-hour show filmed at Smoke & Dough location.
Chef Harry gave a pulled pork demonstration at Heat Family Fest with All Star Bam Adebayo.
Smoke and Dough featured pork belly burnt ends with truffle bacon mac & cheese.
Chef Harry gave 26 guests a brisket masterclass as part of the Food Network SOBEWFF.
Smoke and Dough featured house 8-day Pastrami with Venezuelan arepas and pickled mustard seed.
Chef Harry Coleman on the Miami Telemundo morning show.
Featured our award winning tres leches and sweet empanadas on the mid day show.
Smoke and Dough featured pulled pork arepas topped with pickled red onion.
Cooking Demo on NBC Miami news.
Review of Smoke and Dough
With journalist Craig Davis
With MTV's Johnny Bananas on barbecue and empanadas
With James Beard winner Carlos Frias and Miami.com’s Amy Reyes
FIU student media visits Smoke and Dough after NY Times story